Fresh seasonal ingredients offer a constantly changing supply of outstanding flavours, colours and taste experiences. While our meat, fish and poultry stock is sourced from selected partners all year round, we’ve designed our menus to take full advantage of the best seasonal ingredients available on the day.



LAST UPDATED 16 FEB 2010

VEGETABLES
avocado - reed , beans - barlotti , green , butter , snake
cassava , capsicum , celery , chilli , choko , cucumber
daikon , eggplant , leek , lettuce , tomato , zucchini
onions - brown , salad , spring, peas - green , snow , sugar snap
radish , squash , sweet corn , olives

FRUIT
apple - aba , banana , berries - blue berry, boysenberry , longanberry , strawberry
grapes - cardinal , muscat , sultana , Waltham cross , guava , kiwi fruit , lemon , mango
melons - honeydew , rockmelon , watermelon , Howell , red sensation , Williams
rambutan , rhubarb , star fruit , custard apple
nectarines , plums , local pomegranate , prickly pear